Smoked Salmon Tenderloin | 16oz Tray

This Smoked Salmon Tenderloin is a premium choice for those who appreciate the finest smoked seafood. This 16oz tenderloin is crafted with precision and care, ensuring a product of exceptional quality.

This Salmon is expertly smoked in the city of Miami over a blend of premium fruit woods, this salmon offers a unique, slightly sweet taste that sets it apart. This salmon is hand-cured  with only sea salt and brown sugar and gently smoked using a carefully chosen fruit wood blend. 

Sourced from the pristine Atlantic waters, each fillet is meticulously prepared to ensure top quality and unparalleled freshness. Our cold smoking process not only enhances the salmon's natural flavors but also preserves its soft, silky texture, making it a perfect addition to any gourmet meal.

This Smoked Salmon Tenderloin is versatile and can be enjoyed in numerous ways. It pairs beautifully with simple accompaniments, allowing its rich flavor to shine. Whether served on a charcuterie board, added to a gourmet sandwich, or enjoyed on its own, this smoked tenderloin is sure to impress.

AWARD-WINNING SALMON

SAINT® Fruit Wood Cold Smoked Salmon,  took home the Seafood Excellence Award for “Best New Retail” during the 2019 Seafood Expo North America in Boston, Massachusetts, U.S.A., and followed that with a Seafood Excellence Global special award for “Retail Packaging” in Brussels.